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STARTERS
Home made soup of the day £4.95 (Served with daily home made bread)
"ALFRED ENDERBY" traditional smoked salmon carpaccio with lemon, caper and cream cheese dressing on baby leaf salad £6.50
Special pasta of the day (V) £6.00
"CRAIG BENSON" garden peas and Barkham blue cheese risotto (V) £6.25
The Old Bakery Special Caesar salad with char grilled Cajun spiced free range chicken breast, and soft boiled "PRIORY FREE RANGE" organic egg £5.95
MAIN COURSES
Stir fried Lincolnshire beef fillet teryaki style on toasted sesame rice noodle and vegetables £10.95
Fresh fish and chips with tartar sauce £9.00
Baked portobello mushrooms with "GOLDEN CROSS" goat's cheese and red onion ice cream on balsamic garden salad (V) £9.75
Assiette of Italian cold meats with sun-dried tomato, rocket and olive salad £9.95
Milk poached 'ALFRED ENDERBY' smoked haddock fillet, poached "PRIORY FREE RANGE" organic egg with lemon and black pepper cream sauce £10.25
A wide choice of home made desserts are also available |